3 issue 2023
Content
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Developing model of risk-based sanitary-epidemiological control (surveillance) over food products in consumer market
N.V. Zaitseva, I.V. May, N.V. Nikiforova, D.А. Kiryanov
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Some proposals on regulation of highly hazardous chemicals in articles
Kh.Kh. Khamidulina1,2, Е.V. Tarasova1, А.K. Nazarenko1,3, D.N. Rabikova1,2, А.S. Proskurina1,2, I.V. Zamkova1
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Age dynamics of cancer incidence intensity indicates existence of some frailty subgroups
V.F. Obesnyuk
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Analysis of carcinogenic risk and dynamics of population morbidity and mortality in the Irkutsk region due to malignant neoplasms
I.G. Zhdanova-Zaplesvichko1,2, N.V. Efimova3, D.F. Savinykh1, М.F. Savchenkov4
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The threshold of toxicological concern for insufficiently explored chemicals occurring in drinking water during transportation
A.V. Alekseeva, O.N. Savostikova
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Assessing risks of hepatobiliary disorders in children under combined exposure to persisting herpes and technogenic chemicals
О.А. Maklakova1,2, S.L. Valina1, I.Е. Shtina1, О.Yu. Ustinova1
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Electronic digital devices and a risk of functional disorders of the visual analyzer in students of different age
E.A. Riazanova1, D.N. Lir1,2, D.Sh. Zagidullina1
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Relationship of parental perception of children’s shape with nutritional status of children: a population-based study in 24–60-month-old vietnamese children
Le Thi Tuyet1, Tran Thi Minh Nguyet2, Le Thi Thuy Dung3
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Methodical approaches to personified assessment of health risks caused by work intensity and its specific components
N.V. Zaitseva1, P.Z. Shur1, D.N. Lir1,2, V.B. Alekseev1, А.О. Barg1,3, I.V. Vindokurov1,4 Е.V. Khrushcheva1
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Subjective assessment of occupational risk factors for health and psychoemotional state of health care workers under changed working conditions during the COVID-19 pandemic
K.A. Hutsich, G.E. Kosiachenko, S.I. Sychik, Е.A. Nikalayeva, I.V. Madeksha
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Risk of perinatal mortality among the offspring of workers employed at production with radiation hazards
S.F. Sosnina, P.V. Okatenko, M.E. Sokolnikov
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West Nile fever as a relevant health hazard: The history of studying measures of and its prevention in Russia
A.V. Toporkov, E.V. Putintseva, S.K. Udovichenko
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On possible practical applications of the gut microbiome research in the prevention, diagnosis, assessment of, and treatment modification for multiple sclerosis in patients from risk groups
C.K. Zjukovskaja
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Assessment of neurophysiological parameters of the nervous system in non-ferrous foundry workers
E.V. Bakhtereva, E.L. Leiderman, E.G. Plotko, T.A. Riabkova
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Extract of european spruce strobiles as a promising tool to minimize the risks of inflammation
D.K. Gulyaev, D.Yu. Apushkin, A.I. Andreev, A.S. Suldin, P.S. Mashchenko, T.A. Utushkina, K.E. Yakushina
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Microplastics pollution in water is a threat for human health and the environment (literature review)
O.O. Sinitsyna1, G.B. Yeremin2, V.V. Turbinskii1, M.V. Pushkareva1, M.A. Shiryaeva1, O.L. Markova2, D.S. Borisova2
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Individual strategies for mitigating health risk under high epidemiological hazard (review of foreign studies)
S.А. Sudin
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